Creamy Celery Soup
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Total Time: 35 minutes Serving Size: 4 servings
Indulge in the comforting and velvety texture of Keto Creamy Celery Soup. This delicious soup is a wonderful way to enjoy the subtle flavors of celery while sticking to your keto lifestyle. With its creamy consistency and rich taste, it's a satisfying and nutritious option for a light lunch or dinner. The combination of celery, onions, garlic, and aromatic spices creates a delightful harmony of flavors that will warm you up from the inside out. Give yourself a treat with this creamy and keto-friendly celery soup.
Ingredients
Steps
- In a large pot, melt the butter or heat the olive oil over medium heat. Add the chopped onion and minced garlic, and sauté until they become fragrant and translucent.
- Add the chopped celery to the pot and stir well to combine with the onion and garlic. Cook for about 5 minutes, allowing the celery to soften slightly.
- Pour in the vegetable or chicken broth, dried thyme, and dried rosemary. Season with salt and pepper to taste. Bring the mixture to a boil, then reduce the heat and let it simmer for 15-20 minutes, or until the celery is tender.
- Remove the pot from the heat and use an immersion blender to puree the soup until smooth. Alternatively, transfer the mixture to a blender and blend in batches until smooth. Be cautious when blending hot liquids and ensure the lid is secure.
- Return the pot to low heat and stir in the heavy cream. Heat the soup gently until warmed through, but avoid boiling.
- Taste the soup and adjust the seasoning if needed, adding more salt and pepper according to your preference.
- Ladle the Keto Creamy Celery Soup into bowls. Garnish with fresh parsley for a touch of freshness and added visual appeal, if desired.
- Serve the soup hot and savor its creamy and comforting flavor as a delightful keto-friendly meal.
Nutritional Value
6g Carbs
2g Protein
10g Fat
3g Sugar
25g Cholesterol
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