Cucumber Onion Salad
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Total Time: 10 minutes Serving Size: 4 servings
Refresh your taste buds with this light and refreshing Keto Cucumber Onion Salad. Made with crisp cucumbers, tangy onions, and a zesty dressing, this salad is the perfect side dish for a keto-friendly meal. The combination of cool cucumbers and flavorful onions provides a satisfying crunch, while the dressing adds a burst of flavor without adding unnecessary carbs. Whether enjoyed on its own or alongside grilled meat or fish, this simple yet flavorful salad is a fantastic way to incorporate low-carb vegetables into your diet while keeping your taste buds satisfied.
Ingredients
Steps
- In a large bowl, combine the sliced cucumbers, sliced red onion, and chopped fresh dill.
- In a small bowl, whisk together the apple cider vinegar, extra virgin olive oil, Dijon mustard, salt, and pepper to create the dressing.
- Pour the dressing over the cucumber and onion mixture. Toss gently to coat all the vegetables.
- Taste and adjust the seasoning if needed.
- Let the salad marinate in the refrigerator for at least 30 minutes to allow the flavors to meld together.
- Give the salad a final toss before serving.
- Serve the Keto Cucumber Onion Salad chilled and enjoy its refreshing flavors.
Nutritional Value
4g Carbs
1g Protein
3g Fat
2g Sugar
0g Cholesterol
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